There is fungus a-mung-us for sure today! I LOVE Mushrooms. I think they are an ingredient that people are passionate about, either way… you know you either love or hate them (Like cilantro, right?) I have recently been dehydrating “stuff” with my new air fryer (it has a dehydrate function) & mushroom were one of…
Ingredient: mild olive oil
Queso Fundido
This is OMG good! If you do Taco Tuesday like we do (as many times a month as there are Tuesdays) then I suggest that you start with Queso Fundido next time! I love creamy, velvety smooth Queso (the Rotel & Velveeta type) as much as the next guy and my White Green Chiles &…
Soy-Lime Grilled Flank Steak
I LOVE grilled steak. Generally speaking we will pick a rib eye (bone-in if they have it) for traditional steak dinner. That said, I choose flank (or skirt) just as often because it is so diverse & flavorful! This one recipe marinates only about 1-4 hours. You could marinate it over night, but I would…